Microwave Apple Porridge
The last recipe in my microwave series is once again a simple porridge. But this time it will be a bit more healthy because I used some delicious apples instead of cookies :)
2 Tsp Honey
1 Tsp Cinnamon
Pinch of Salt
The preparation for the microwave porridge is extremely simple. The only thing you should keep in mind is to definitely use a large bowl for this recipe because the porridge can and most likely will bubble a lot in the microwave and could easily overflow when you use a bowl that is too small.
First, mix the oats with the milk and the salt in a big bowl and put it in the microwave for 90 seconds at 700 Watt. Stir everything a bit and repeat this step one more time. If you use cold milk out of the fridge, you should repeat this step twice instead of only once.
Once you've done that, cut the apple into small pieces. Add them together with the honey and the cinnamon in the oat milk mix, which you put one last time in the microwave for 90 seconds.